Blurred background image of tree branch used at Dunluce Lodge
A luxurious guest bedroom with a green headboard, flowers on the window sill, and wood paneling at Dunluce Lodge
Elegant dining room at Dunluce Lodge, with a cozy fireplace, polished tables, and a large window overlooking the grounds
A cozy restaurant nook with a tufted sofa, glowing fireplace, and full wine rack at Dunluce Lodge
View of the Whiterocks on the Causeway Coastal Route near Dunluce Lodge
A close-up of a fruit bowl and a glass of water on a round side table at Dunluce Lodge
Portrush golf court by the sea in sunset near Dunluce Lodge
Bright, elegant bedroom desk with a comfy leather chair and a plaid armchair at Dunluce Lodge
A bright reception area with a staircase, patterned steps, and dark wood herringbone floors at Dunluce Lodge
Elegant dining room at Dunluce Lodge, with a cozy fireplace, polished tables, and a large window overlooking the grounds
A close-up of a gift box and vouchers from Dunluce Lodge, with a cocktail on a dark wooden desk
Striking image of the Giant's Causeway with dramatic sky and storm clouds near Dunluce Lodge
STAY DINE SPA
Vault with a wooden table set for a wine tasting, with bottles and empty glasses on coasters at Dunluce Lodge

Wine Vault

The Vault offers a unique and intimate dining experience for connoisseurs of fine spirits and wines. Step into our cellar, where dim lighting creates an atmosphere of old-world charm and sophistication. 

Our extensive collection boasts an impressive array of wines from around the globe, carefully curated to satisfy the most discerning palates. But it's not just wine that sets The Vault apart, we also specialise in premium whiskeys from Ireland and beyond. Whether you prefer the smooth richness of a single malt Scotch or the complex flavours of a small-batch bourbon, you'll find something to tempt your taste buds in our carefully curated collection. 

Planning a celebration or marking a special anniversary? Our dining experiences are available for both residents and non-residents, making it easy to gather with friends, family, or loved ones for a memorable occasion. Whether it’s an intimate dinner or a special celebration, get in touch with our team and let us help you create something truly special.

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Dining area with fireplace glow, modern lights, sunset views, and tables set for dinner at Dunluce Lodge
Restaurant

The Restaurant at Dunluce Lodge provides a culinary experience like no other. Showcasing the finest seasonal produce sourced from our neighbourhood suppliers, including delicious fish fresh from the ocean, expertly selected wines and whiskeys distilled within just a few miles.

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Close-up of a plate of fresh oysters topped with dark red caviar and a slice of lime served at Dunluce Lodge
Dining Experiences

At Dunluce Lodge, dining is never just a meal — it’s an experience. Join us for chef’s table evenings, whiskey and oyster pairings, foraging walks with our culinary team and seasonal tasting menus inspired by the Causeway Coast. Every activation is crafted to connect you with our land, our waters and our stories.

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Bar with a dark wood countertop, leather bar stools, and shelves filled with a wide selection of liquor at Dunluce Lodge
Bar

At The Bar at Dunluce Lodge, hospitality is more than just a service—it's a way of life. Our attentive staff are dedicated to ensuring that every moment of your visit is nothing short of exceptional.

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Private dining area with a round table, plaid chairs, and a painting on the wall, separated by glass doors at Dunluce Lodge
Private Dining

Indulge in an unforgettable culinary experience amidst the elegance and charm of Dunluce Lodge with our exclusive private dining offerings. 

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Stacked wooden barrels in an open area at Dunluce Lodge, Portrush hotels
Local Produce

At Dunluce Lodge, we take great pride in showcasing the rich bounty of Northern Ireland's land and sea through our restaurant and bars. Every dish and drink we serve celebrates the vibrant flavours and culinary heritage of our region. 

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Portrait of Chef Stephen Holland, at Dunluce Lodge
Meet The Chef

Stephen, a Tyrone man, started working in kitchens from the young age of thirteen, inspired by his mother Patricia and great aunt Kathleen's love for cooking.

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