Local Produce
At Dunluce Lodge, we take great pride in showcasing the rich bounty of Northern Ireland's land and sea through our restaurant and bars. From freshly caught seafood to artisanal cheeses and locally sourced meats, every dish and drink we serve celebrates the vibrant flavors and culinary heritage of our region.
Our menus evolve with the changing seasons, allowing us to showcase the freshest and most flavorful ingredients available throughout the year. We are committed to supporting local producers and artisans who share our passion for quality and sustainability.